Our home—built from the warmth,
care and love that our parents and grandparents
poured into the simplest of meals.
At Miên, we strive to create a culinary journey that bridges tradition and modernity. Each dish carries the warmth of my childhood—a bowl of mother’s sweet soup, the rustic aroma of caramelized fish sauce simmering by the hearth—blended with innovative creations that breathe life into the present.
Miên is more than a place; it is a home, nourished by the same care and devotion that our parents and grandparents poured into their simplest meals.
No matter how creativity transforms our dishes, Miên is dedicating to honoring Vietnam’s ingredients, preserving and celebrating their humble beauty. Behind every handful of vibrant greens, every cut of meat and every fresh catch lies the toil and dedication of farmers and fishermen.
Miên is deeply grateful to this bountiful land, whose essence nurtures us and gives our cuisine unique soul.
With this gratitude, Miên stands in partnership with these resilient hands and passionate hearts, driven by a shared love for the craft and a vision to reach further.
From the simplest things, we strive to bring the flavors of our homeland closer to every soul, reminding us all that pride in our roots often begins with a humble bowl of soup, a handful of homegrown greens or a fleeting memory of a roof that once sheltered us with
warmth and love.
Chef Dung
“Cooking Vietnamese dishes allows me to feel the connection between the past and the future, between myself and the land that raised me...”
